From Eric Peele, of Page restaurant, Sag Harbor:

Worth the Detour

Near the popular American Beech hotel, Brix & Rye bar and Pearl is Stirling Sake, which has established itself as a Greenport destination for Japanese cuisine. It's not exactly brand new to the scene but has maintained that fresh energy that makes it worth seeking out.

Traditional & Exceptional

What makes Stirling Sake stand out is its commitment to clean, good, traditional sushi that's well-made. 

Inside Tip 📌

We usually grab a seat at the bar. It’s a fun bar to eat at. We do the same at Almond in Bridgehampton and Suki Zuki in Water Mill.

Contact

🌐 Stirling Sake

About

This card was written by Eric Peele. Born and raised on the East End, Eric is the Director of Operations at Page restaurant in Sag Harbor, where culinary traditions and a love of community meet the sea. When not at Page, you can find Eric on one of the East End’s many beautiful golf courses. He’s birdie’d Hole 7 at Montauk Downs.

Lead-in Image

Stirling Sake / Instagram