A favorite of Jesse Matsuoka's of Sen:
One of the best dinners in East Hampton is at 1770 House. And if youāre heading to 1770 House, the downstairs tavern is cozy, intimate, and you feel like youāve escaped from everything.
Everyone raves about the meatloaf ā only offered in the tavern ā and itās good. But honestly everything is fantastic. The fluke ceviche with hijiki? A bomb.
Chef Michael Rozzi runs a tight kitchen, and GM Michael Cohen has built one of the best wine lists in town. Heās a wine aficionado, a buddy, and someone who truly knows his stuff.
Go downstairs in the winter, book the garden in the summer. Only available during the summer season, their outdoor dining with the upstairs menu is absolutely beautiful.
1770 House is a little getaway within the Hamptons.
143 Main St, East Hampton, NY 11937, USA
This card is by Jesse Matsuoka, a Hamptons resident of over 25 years. A sake sommelier and co-owner of Sen, a legendary Japenese restaurant in Sag Harbor. Born in Manhattan, grew up in Tokyo, Hawaii and Sag Harbor, and married to a third generation Montauker.
The 1770 House / Official Site
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