We are still doing fondue but we're switching it up for the summer. Host your own fabulous fondue and raclette experience right here at Alpina Swiss Bakery for 10 to 16 people.
Any day of the week, you can rent out the entire space for your evening fondue gathering. This arrangement allows for complete privacy for your group while experiencing authentic Swiss cuisine in an intimate setting.
While we're heading into the summer season now, our fondue experience offers something special year-round. The cozy communal nature of fondue dining creates the perfect atmosphere for celebration regardless of season, from winter gatherings to special summer events.
You can customize your event with us to make it truly memorable.
π Alpina Swiss Bakery
670 Montauk Hwy C1, Water Mill, NY 11976, USA
The card was written by Hamptons resident Robin Mueller, a television director of photography and the co-owner of five Long Island restaurants: Alpina, Green Hill Kitchen, and Anker in Greenport and Alpina Swiss Bakery and Hampton Kitchen in the Hamptons.
@alpinabakery / Instagram