From Elizabeth Cassone of Windswept by the Sea in Bridgehampton:

Sunset Pasta Play

If you’re in the Hamptons between May and early October, head to Bostwick’s on the Harbor for sunset dining by the water.

One standout? Their seafood pasta — a creamy pink sauce loaded with lobster and local fish, finished with a hint of red pepper heat. It’s not quite fra diavolo, not quite alla vodka, but it’s exactly right.

Inside Tip 📌

Grab an early table before it fills up. And don’t skip the pasta — it’s a crowd favorite for a reason.

Inside Tip 2 📌

Reminder: Bostwick’s on the Harbor is seasonal. Always best to check with them before visiting.

Contact

🌐 Bostwick’s on the Harbor

About Windswept by the Sea

Since 1994, I've been creating a different kind of Hamptons salon — one that feels as relaxed and welcoming as a perfect beach day, with reggae setting the mood and zero pressure to be anything but yourself.

From my first Watermill spot in the '90s to today's Bridgehampton hideaway, it's always been about connection and craft.

Trained by Vidal Sassoon in London and seasoned across Europe's top salons, I brought those world-class techniques home to the East End, specializing in hand-painted color that captures natural sunlight and modern cuts that move like ocean air — effortless, organic, and designed to make you feel like the best version of yourself.

Lead-in Image

Bostwick's on the Harbor / Facebook