
By Kyle Fengler, co-owner Loaves and Fishes and The Bridgehampton Inn:
There's a really lovely restaurant in Copenhagen — Geranium on the eighth floor of the National Football Stadium.
It's great for the staff there because the back wall of the kitchen is just open glass and it looks over the football stadium, so they can just see all the soccer games for free.
The sommelier was amazing, very friendly, but the food was incredible. Modern Danish, mostly seafood related. A really seafood-focused menu, focusing on the local bounty there. Everything was exceptional. The decor is much brighter — a little more white, a little bit more mirrored, a little more polished in its presentation style.
For my money, two days apart, going to Noma, going to Geranium, I would go to Geranium again over Noma. It was a more complete culinary experience.
🌐 Geranium
Per Henrik Lings Allé 4, 8. Sal, 2100 København, Denmark
This card was written by Kyle Fengler. Kyle represents the new generation of his family's storied Hamptons culinary empire, which includes Loaves and Fishes Food Store, Loaves and Fishes Cookshop, and the Bridgehampton Inn & Restaurant.
A Hamptons native with a Parsons School of Design education, Kyle pivoted from graphic design to hospitality, bringing a designer's eye and mixologist's palate to the family businesses.
@restaurant_geranium / Instagram



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